Crumbl Cookie Dough Bits: A Delicious Bite

Q: Is it OK to eat a little bit of cookie dough?

Yes, it's okay to eat a little bit of cookie dough only if it doesn't contain raw eggs and uses heat-treated flour . Otherwise, it can carry bacteria like salmonella or E. coli , which can make you sick.

Q: Does Crumbl have Cookie Dough Bites?

Yes, Crumbl offers Cookie Dough Bits , a bite-sized, ready-to-eat snack designed to capture the classic cookie dough flavor. These treats are made without raw eggs and use heat-treated flour, ensuring they are safe to consume without baking

Crumbl Cookies has taken the dessert world by storm with its rotating menu of giant, gourmet cookies. But lately, there’s a new item catching attention: Crumbl Cookie Dough Bits. These mini treats pack the nostalgic flavor of raw cookie dough into bite-sized form no oven needed.

This article dives deep into what makes Cookie Dough Bits so popular, how they’re made, and whether they live up to the hype.

What Are Crumbl Cookie Dough Bits?

Crumbl Cookie Dough Bits are small, ready-to-eat pieces of cookie dough sold by Crumbl Cookies. Unlike traditional raw dough, these are safe to eat because they contain no eggs and the flour is heat-treated. They’re made specifically for snacking, not baking.

The texture is soft and chewy with a slight graininess exactly what cookie dough lovers crave. Think of it as all the goodness of licking the bowl, without the risks.

Ingredients and What Makes Them Safe

Crumbl’s Cookie Dough Bits are made with a simple mix of sugar, flour, butter, vanilla, and mini chocolate chips. Here’s why they’re safe:

No raw eggs: Eliminates the risk of salmonella.
Heat-treated flour: Prevents contamination from bacteria like E. coli.

According to the U.S. Food & Drug Administration (FDA), eating raw flour can pose a health risk unless it’s properly treated. Crumbl follows food safety standards to ensure the dough is safe to consume straight from the tub.

Taste and Texture: What to Expect

Each bite of Crumbl Cookie Dough Bits delivers rich, buttery sweetness. The chocolate chips give a familiar crunch, while the dough itself melts in your mouth. It’s not overly sweet, but it hits that comfort-food zone perfectly.

The dough doesn’t try to be anything fancy it just does the classic cookie dough flavor right. It’s the same dough used in their popular Chocolate Chip cookie, repackaged for snackers.

How to Eat and Store Them

You can eat Cookie Dough Bits straight from the container, mix them into ice cream, or use them to top brownies or milkshakes. Some even blend them into protein shakes for a dessert-like post-workout treat.

Keep them refrigerated to maintain freshness. They usually stay good for up to one week once opened.

Nutritional Info: Are They a Healthy Snack?

While delicious, Crumbl Cookie Dough Bits are a treat not a health food. A typical serving has:

Calories: Around 180–220
Sugar: 15–18 grams
Fat: 9–12 grams

For context, that’s similar to a small scoop of premium ice cream. It’s best enjoyed in moderation, especially for those monitoring sugar or calorie intake.

For those with allergies, Crumbl notes that the product contains dairy, gluten, and soy, and may be made in facilities that handle nuts.

Where to Buy Crumbl Cookie Dough Bits

You can find Crumbl Cookie Dough Bits at select Crumbl Cookie stores or order them through the Crumbl app and website. Availability may vary by location, as the company rotates products regularly.

It’s worth checking the menu on Monday mornings, when Crumbl updates its weekly offerings.

Source: Crumbl Official Website

Are They Worth It?

If you’re a cookie dough lover, these bites are absolutely worth trying. They offer:

A safer way to enjoy raw dough
A unique snack option for dessert fans
A nostalgic treat in a convenient form

For many fans, Crumbl Cookie Dough Bits hit that sweet spot between indulgence and comfort without the need to bake or prep anything.

The Birth of Cookie Dough Bites

The story of Cookie Dough Bites started in the mid-1990s. Back then, people wanted a candy that tasted like cookie dough, but no one had made one yet.

So, the candy makers at a company called Taste of Nature, Inc. (TON) worked really hard to make it happen. They mixed ingredients, tried different recipes, and kept testing until they finally made one that tasted just right. They made sure the chocolate was creamy and the cookie dough tasted just like the kind people love to eat from the mixing bowl.

Finally, in 1997, Cookie Dough Bites were ready to be sold. People loved them right away! Everyone said, “These taste amazing!” And the best part? They were egg-free, so they were safe to eat.

At first, you could only buy Cookie Dough Bites at movie theaters, and they only had one flavor Chocolate Chip. But soon, fans started asking for more. So, the team at TON created two new flavors: Fudge Brownie and Peanut Butter.

By the early 2000s, Cookie Dough Bites came in three yummy flavors and were sold in many more places like grocery stores, convenience stores, drugstores, video stores, and specialty shops across the country.

Now, there are even more flavors, so keep your eyes open you never know where you’ll find the next tasty kind of Cookie Dough Bites!

Final Thoughts

Crumbl Cookie Dough Bits are more than just a snack they’re a modern take on a childhood favorite. With safe ingredients, rich flavor, and endless pairing potential, they’ve carved out a spot on the dessert shelf. Whether you’re a long-time Crumbl fan or just love cookie dough, this bite-sized treat brings a lot to the table.

FAQs

No, Cookie Dough Bites are not real raw cookie dough, but they are made to taste like it and are safe to eat.

Yes, it’s okay to eat a little bit of cookie dough only if it doesn’t contain raw eggs and uses heat-treated flour. Otherwise, it can carry bacteria like salmonella or E. coli, which can make you sick.

One serving of Cookie Dough Bites (about 13 pieces or 39g) contains approximately 190–210 calories, depending on the flavor.

Yes, Crumbl offers Cookie Dough Bits, a bite-sized, ready-to-eat snack designed to capture the classic cookie dough flavor. These treats are made without raw eggs and use heat-treated flour, ensuring they are safe to consume without baking

Crumbl Cookies emphasizes three core principles known as the 3 C’s: Customer Service, Cookie Quality, and Cleanliness. These values guide their operations to ensure a positive customer experience, maintain high-quality products, and uphold hygienic practices in their stores.